Pav Bhaji Mumbai Street Food – Just Add Water & Enjoy

$9.99
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Make iconic Pav Bhaji in just 15 minutes. This mashed vegetable curry is a popular Indian street food, kind of like a spiced vegetarian Sloppy Joe served with buttered rolls. Bold, comforting, and ready in minutes — just add water and cook. No prep required.

Servings:

Ingredients: Dried Potatoes, Dried Bell Peppers, Dried Carrots, Dried Tomatoes, Dried Peas, Dried Cauliflower, Salt, Ginger, Turmeric, Chili Powder, Garlic, Spice Blend.

Spice Blend: Coriander, Cumin, Fennel, Black Pepper, White Pepper, Dried Mango, Cinnamon, Bay Leaf, Cloves, Star Anise, Black Cardamom, Cardamom, Carom Seeds, Stone Flower, Mace, Kachari (Wild Melon)

Bhaji veggies

Bhaji spices

Dietary-Friendly: Naturally vegan, gluten-free, nut-free, and allergen-free.

Quick & Easy: Ready in minutes with simple steps.

Versatile: Pair with bread, rice, or your favorite carbs.

Perfect for busy weeknights, camping trips, or anytime you crave a hearty, flavorful meal. Add butter or vegan butter to enhance its rich flavor.

Street Food Delight. Simplified Cooking.

Add butter.
Add contents of the kit.
Add water and cook.

1. 2 tbsp. butter or vegan butter
2. Immersion blender / Vegetable masher
3. Saucepan or Instant Pot
4. Dinner rolls

Served with onions, cilantro, and lemon.

Pav Bhaji is street food from Mumbai / Bombay. An easy Indian dish that serves no matter what your or your family's dietary needs are - vegan, vegetarian, gluten-free, nut-free and sesame-free.

Bring it with you for traveling or camping. Great for busy weeknights. No cooking experience needed.